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Sfougato of Chios

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Sfougato of Chios Ingredients:4-5 eggs, finely chopped onion, fresh mint, salt, pepper, 3 tablespoons flour, shredded cheese and 1 slice of dried bread crushed into breadcrumbsDirections:In a bowl, add the chopped onion, a pinch of salt, the mint, pepper, flour,…

Steamed mussels with mastic

(1 Vote)
Steamed mussels with masticIngredients 1 kilogram mussels2 medium-sized onions, finely chopped2 cloves garlic2 sprigs celery, finely chopped1 medium-sized leek, finely chopped1 shot ouzo masticha1 ½ cups tea water1 teaspoonBlack pepper1 tablespoon brothOlive oil2 tablespoons dill, finely choppedDirectionsWash and thoroughly clean…
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